Nanna Tate potatoes aren’t just a side dish – they’re the star of the show!
Whether you’re craving creamy mashed potatoes or calling out for the crispiest wedges, we’ve got you covered with spuds that are always ready to step up with a powerful performance in tastiness.
Recipes rooted in flavour
Cosy Comforts
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Prep
10 mins
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Cook
60 mins
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Servings
4
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Follow for your daily potato fix
Let’s see who can mash-ter this wordle… 🥔
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Pairings that just make sense!
🧄Herby – Garlic and rosemary roasties with a crisp Sauvignon Blanc
🌶️ Spicy – Chilli and paprika roasties with a chilled rosé
🧀 Umami – Parmesan and truffle roasties with a bold red
Which one are you reaching for first?!
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Temperature: 18 degrees
BBQ confidence: 100% 🧐
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Cheesy, golden and made for spring evenings 🥔✨
Layers of tender potatoes and sweet leeks baked in a rich, creamy sauce, finished with that perfectly crisp, bubbling top.
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What we do
We really dig potatoes
Nanna Tate is part of the Branston family. It’s ok that you’ve probably never heard of us but we get SERIOUS about ensuring that we get the best potato crops because Nanna Tate deliciousness only comes from us being able to pick the very best potatoes to take pride of place on your plate.
Full of flavour
Easy on effort
Maybe you’re a potato prep purist that loves all that washing, peeling, chopping & prepping? – We totally get it as that’s our thing too! BUT if we had to guess we’d say that you’re more likely to just want awesomely tasty potatoes without all that faff. That’s why we’ve created our chips, mash and roasties so all that boring stuff is taken care of.
That’s it. Grab your fork and let’s go!
Still have questions?