TORNADO TATE DOGS

Let’s get cooking!

• Step 1 of 5

  Get the oven hot

  Preheat oven to 200°C / Fan 180°C / Gas 6.

• Step 2 of 5

  Skewers & Spirals

  Carefully insert a skewer lengthwise into the end of the potato and gently push it all the way through. Using a sharp knife, make a small cut at one end of the potato until you reach the skewer, then carefully twist the potato round to continue the cut all the way along, creating a spiralised effect. Gently pull out the spirals to ensure even gaps along the length of the skewer. Repeat with the remaining potatoes.
• Step 3 of 5

  Create Marinade

  Combine all the other ingredients into a bowl and stir to create a marinade. Brush all over the potatoes, getting in between the spirals.

• Step 4 of 5

  Roast ’em

  Roast for 35-40 minutes or until crispy. Turn and brush potatoes with any leftover marinade halfway through.

• Step 5 of 5

  Serve up

  Serve drizzled with American yellow mustard and ketchup.